The Rip Van Wrinkler,
XIX, Issue 1, February 2015

Page 5 < previous page > <next page>

INSIDE OUT . . .or Outside In. . .
is the NEW Contest!
Enter storiesĀ &/or PHOTOS by APRIL 1st.

Sample photos:

Dana & Ch'ami 't Mannetje

M

From the outside: Guy Noir, Amelia, Fernie & Scarlet

And the other side of it....

Recipes. . .

by Mollie Katzan, from the original Moosewood Cookbook, 1977.

by Susan K-M

Invented Black Bean Ravioli "Lasagna".

Sautee some baby bok choy, a couple of yellow squash, a few carrots, a red bell pepper (or whatever your preference), all sliced or diced, in olive oil.

Cook a package La Bella Pasta fresh black bean ravioli (substitute ravioli available to you) in 6 cups boiling water, and drain.

Oil a baking pan.

Layer this way:

Cooked veggies first.

Then the drained ravioli.

Then spread some pesto sauce on top.

Cover with slices of havarti.

Dot with a little bit of butter.

Bake a short while, until all melds together, & cheese melts, but still retains its shape.

THIS IS YUMMY!


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